Bob Hair Co.
Natural ingredients, sustainable practices.

Journal Collection

Our full collection of stories from the Bob Journal

Stories from the Collection

 
Posts in Food
Bob's Little Black Book: Our Favourite Stores for Eating, Shopping, and Wellbeing in Melbourne

From products and labels, to our favourite apps and reads, here we share our little black book of natural ingredients and sustainable practices.

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Slow Food: Ostro's Apricot Jam Crostata

Local cookbook author Julia Busuttil Nishimura is all about good food, made with simple ingredients in her small Melbourne kitchen. A lover of proper, uncomplicated food that is made by hand, the author of Ostro's food fulfils and nourishes. Here, we share one of her many beautiful recipes that bring joy, whilst keeping us slow and steady. 

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Slow Food: Tahini & Turmeric Sauce

Rich with the right amount of zest and flavour, this tahini and turmeric sauce is making its way onto just about everything, from salads and side dishes to marinades and dips. Quick and simple, it's the perfect way to jazz up any last minute dinner.

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FoodEcho Collective